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In The News

The Organic Age (850 Business Magazine)

Add Certified Naturally Grown (CNG) operations and the number goes up notably. A simpler, less-costly, nongovernmental alternative that claims adherence to the USDA guidelines but relies on peer reviews for accountability, CNG certification is popular with small-scale producers who sell directly to customers.... (read more)

Organic By Nature (THOM Magazine)

The story of Orchard Pond Organics begins with a young mother who planed a single row of organic vegetables after the birth of her first daughter .What propelled Mary's farming operation was not only a decision to provide wholesome sustainable produce beyond what she grew for her family, but also a concurrent large-scale food movement that began to pull consumers away from fast food and industrial agriculture...(read more)

Profile On Organic Farmer Mary Phipps (Thomasville Today)

Thomasville Today explores Orchard Pond and highlights various aspects of the diverse organic farm located in the Red Hills Region. Meet Mary Phipps and the team of farmers helping to keep the farm in operation and learn about the hard work it takes to maintain the land.... (read more)

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